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Clonal variations in the oil content and physico-chemical parameters of Kenyan tea (Camellia sinensis) seed oil

dc.contributor.authorMoseti, K.O.
dc.contributor.authorKinyanjui, T.
dc.contributor.authorWanyoko, J.K.
dc.contributor.authorWachira, F.N.
dc.contributor.authorGeorge, K.O.
dc.date.accessioned2022-06-15T09:05:07Z
dc.date.available2022-06-15T09:05:07Z
dc.date.issued2014
dc.identifier.urihttp://ir.kabarak.ac.ke/handle/123456789/1178
dc.language.isoenen_US
dc.publisherKabarak Universityen_US
dc.titleClonal variations in the oil content and physico-chemical parameters of Kenyan tea (Camellia sinensis) seed oilen_US
dc.typeOtheren_US


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