Browsing Department Food Nutrition and Dietetics. by Subject "EVALUATION OF TERMITICIDAL PROPERTIES"

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EVALUATION OF TERMITICIDAL PROPERTIES OF CHEMICALLY MODIFIED CASHEW NUT SHELL LIQUID

Eliveha, ObegeEdgar (2015-10)

Cashewnutshellliquid(CNSL),aby-productcashewnutprocessing contains:anarcardicacid,cardanol,cardol&2–methylcardol. •Cardanol&cardolwereisolatedfromCNSLusingchemicalmethod adoptedfromKumar(2002). •Preservativewaspreparedby ...