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dc.contributor.authorEliveha, Obege Edgar
dc.contributor.authorMwangi, Dr. Patrick M
dc.contributor.authorThiong’o, Prof. George T
dc.date.accessioned2021-08-06T06:24:42Z
dc.date.available2021-08-06T06:24:42Z
dc.date.issued2010
dc.identifier.urihttp://ir.kabarak.ac.ke/handle/123456789/706
dc.description.abstractCashew nut shell liquid (CNSL), a by-product cashew nut processing contains : anarcardic acid, cardanol, cardol & 2 – methyl cardol. Cardanol & cardol were isolated from CNSL using chemical method adopted from Kumar (2002). Preservative was prepared by incorporating copper & chlorine in CNSL, decarboxylated CNSL, cardanol & cardol. its efficacy against termites was compared with commercially available termiticide (chlorpyrifos) Test samples were coated with preservatives formulated, another batch chlorpyrifos & control being wood blocks dipped in distilled water then introduced at ant hills having a nest of Microcerotermes beesoni for 60 days. Keen observations were made on feeding habits of termites on wood samples of Juniperus procera, Grevilea robusta, & Pinus insularis. % weight loss was calculated for each block after termite exposure & knife test carried out to determine the extent of destruction.en_US
dc.language.isoenen_US
dc.publisherKabarak Universityen_US
dc.subjectTERMITICIDAL PROPERTIESen_US
dc.subjectCASHEW NUT SHELLen_US
dc.titleEVALUATION OF TERMITICIDAL PROPERTIES OF CHEMICALLY MODIFIED CASHEW NUT SHELL LIQUIDen_US
dc.typePresentationen_US


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